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Split Pea Soup
1/4 diced yellow onion 2 large Russet or 3 medium red potatoes peeled and cut in 1 inch cubes 2-3 garlic cloves smashed and diced 1/2 cup diced carrots 1.5 cups sorted and rinsed green split peas 3 – 4 cups water (adjust as needed) 1/2 tsp each dried basil, oregano, marjoram 1 tsp… Continue reading